Easy Garlic Chicken Recipe

Recipe by:K Grecco “Baked chicken breasts coated with garlic/butter ‘sauce’ and bread crumbs.” 4 servings509 cals Ingredients 1 1/2 pounds skinless, boneless chicken breast halves 1/4 cup butter 2 cups seasoned dry bread crumbs 6 cloves crushed garlic Directions Preheat oven to 375 degrees F (190 degrees C). In a small saucepan melt butter/margarine with… Continue reading Easy Garlic Chicken Recipe

Shanghainese Sticky Red-Cooked Pork Belly

Tender slabs of slow-cooked pork belly are served in a sticky caramel sauce. [Photograph: Fiona Reilly] YIELD:Serves 4 ACTIVE TIME:30 minutes TOTAL TIME:3 hours Pork is included in almost every Chinese celebration, in which it symbolizes abundance and wealth. This glossy, aromatic pork belly is “red-cooked,” or coated in a sticky soy-based reduction typical of… Continue reading Shanghainese Sticky Red-Cooked Pork Belly

Spanish Steak from ‘Darling Gourmet’

Spanish Steaks 1.5 hr cooking time •  For 6 The Daring Gourmet Spanish Steaks Prep time 15 mins Cook time 1 hour 30 mins Total time 1 hour 45 mins : Kimberly Killebrew, http://www.daringgourmet.com Serves: 6 servings Ingredients 6 (6-8 ounce) steaks Salt and freshly ground black pepper 2 cloves garlic, minced 1 large yellow onion,… Continue reading Spanish Steak from ‘Darling Gourmet’